Avocado Potato Salad
This is an unusual twist on an old favorite. I had some of my Avocado Salad Dressing on hand and was making a potato salad. I used it instead of the normal dressing. It was good! One caveat: It won't keep, so only mix up small batches.
Avocado Potato Salad
In a medium sized bowl, combine:
1/4 cup Avocado Salad Dressing
1/4 teaspoon celery seed
Add:
2 cups diced potatoes
1 stalks celery, diced
1/4 - 16 ounce black olives, drained and sliced (about 1/3 cup)
1 hard cooked egg, cut up
Mix all of the ingredients together.
Garnish with:
1/4 teaspoon dill weed
Serve immediately. Enjoy!
Low Acid Potato Salad
I love potato salad, but I've always loved the tangy type loaded with dill pickles and mustard. That won't work for someone with a painful bladder or reflux disease! This potato salad did not bother my IC at all. My family all liked it, too.
Low Acid Potato Salad
Serves 6
In a fairly large bowl, combine:
1/2 cup Easy Homemade Mayonnaise
1 teaspoon dill weed
1/4 teaspoon celery seed
1/2 teaspoon Adobo Seasoning
Add:
4 cups diced potatoes
4 stalks celery, diced
1/2 - 16 ounce black olives, drained and sliced
4 hard cooked eggs, cut up
Mix all of the ingredients together. Chill until served and refrigerate any leftovers.
Enjoy!
